Unbelievable Chicken Salad
4 skinless, boneless chicken breasts
1/2 cup cranraisins (dried cranberries)
Mayonnaise
1 small package chopped walnuts
1 tall stalk celery, chopped small
Salt and pepper to tasteBoil chicken breasts until tender; drain and cool completely. Dice chicken into small bits. Stir in cranraisins, walnuts and celery. Mix in enough mayonnaise to make salad spreadable, using 4-5 tablespoons. Salt and pepper lightly. Refrigerate about 1 hour; stir again before serving with butter crackers.
1/2 cup cranraisins (dried cranberries)
Mayonnaise
1 small package chopped walnuts
1 tall stalk celery, chopped small
Salt and pepper to tasteBoil chicken breasts until tender; drain and cool completely. Dice chicken into small bits. Stir in cranraisins, walnuts and celery. Mix in enough mayonnaise to make salad spreadable, using 4-5 tablespoons. Salt and pepper lightly. Refrigerate about 1 hour; stir again before serving with butter crackers.
Layered Fruit Salad
20-oz. pineapple chunks or tidbits (undrained)
22-oz. mandarin oranges (drained)
One small box instant vanilla pudding
2 or 3 bananas sliced diagonally (optional)
1 pint fresh blueberries
12-oz. whipping cream (lite or plain free may also be used)
1 pint fresh strawberries (sliced)
Place pineapple with the juice in 3 quart glass bowl. Add the oranges & sprinkle dry pudding mix over fruit and stir well. Refrigerate for 20 minutes until set. Layer bananas then layer blueberries, 1/2 of the container of whipping cream and then layer strawberries. Add remaining whipping cream over the top and garnish with mandarin oranges, blueberries & strawberries. Refrigerate for 2 hours
22-oz. mandarin oranges (drained)
One small box instant vanilla pudding
2 or 3 bananas sliced diagonally (optional)
1 pint fresh blueberries
12-oz. whipping cream (lite or plain free may also be used)
1 pint fresh strawberries (sliced)
Place pineapple with the juice in 3 quart glass bowl. Add the oranges & sprinkle dry pudding mix over fruit and stir well. Refrigerate for 20 minutes until set. Layer bananas then layer blueberries, 1/2 of the container of whipping cream and then layer strawberries. Add remaining whipping cream over the top and garnish with mandarin oranges, blueberries & strawberries. Refrigerate for 2 hours
1 comment:
Yum! That chicken salad looks delicious and so simple! Who knew...? :)
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